Masterchef Canada is one of the best Canadian reality shows. Its winners have pushed the limits of cooking. These skilled folks participate in a cooking show, whipping up unique dishes under time pressure. They show their culinary skills to the rest of the country.
These champions are admired because they capture the essence of Canadian food and take it to new levels. Their talent for making tasty and visually appealing dishes has won them praise. Each victory opened new paths and helped shape what people eat nationwide.
Masterchef Canada has celebrated cooking talent over the seasons. Eric Chong won Season 1 with his creative Asian-inspired cooking. In Season 2, David Jorge won over the judges with his dedication to fresh, local produce. Each champion brought their unique culinary vision and story, highlighting Masterchef Canada’s diverse skills.
Find out about the list of all Masterchef Canada winners and their successes.
Who won Masterchef Canada each season?
Here’s a summary of the Masterchef Canada winners in each season:
| Season | Winner |
|---|---|
| Season 1 | Eric Chong |
| Season 2 | David Jorge |
| Season 3 | Mary Berg |
| Season 4 | Trevor Connie |
| Season 5 | Beccy Stables |
| Season 6 | Jennifer Crawford |
| Season 7 | Christopher Siu |
List of Masterchef Canada winners
- Eric Chong (Season 1)
- David Jorge (Season 2)
- Mary Berg (Season 3)
- Trevor Connie (Season 4)
- Beccy Stables (Season 5)
- Jennifer Crawford (Season 6)
- Christopher Siu (Season 7)
Eric Chong (Season 1)
Eric Chong’s win as the first Masterchef Canada was unexpected. Remember him at the start? As a newcomer, he had no experience with ingredients he didn’t know well, which made him appear to have no chance of succeeding. But with every test, Eric turned those slip-ups into chances to grow.
Eric made history by winning MasterChef Canada’s first season. His cultural background became his strength, not his limit. He bravely mixed in Asian tastes to winning dishes. In an exciting finale, he faced head-to-head with Marida Mohammed, a stay-at-home mom. As usual, Eric thrilled the judges with his creative approach, fine technique, and Asian-inspired tastes.
Throughout the season, both Eric and Marida displayed incredible skills. But it was Eric’s lobster dish and his creative take on a banana split that clinched him the title and the $100,000 prize. Although Marida’s callaloo and pumpkin soup starter, as well as her pig tail creation, were impressive, they didn’t quite match Eric’s consistent excellence and creative edge.
As a young talent, Eric took Asian cooking to new places for eaters worldwide. His win showed how freshness comes from mixing creativity with tried-and-true ideas.
David Jorge (Season 2)
David Jorge, a concrete contractor from Surrey, British Columbia, won Season 2 MasterChef Canada champion. He faced off against Line Pelletier, a military veteran and computer specialist, in the finale’s three-course showdown that tested their culinary prowess.
Though David’s beginning wasn’t flawless with slightly overcooked sweetbreads in the appetizer phase, he bounced back impressively. His main course featuring wild boar belly and geoduck clams won the judges over. Then he sealed his victory with a delicious lemon curd parfait for dessert. Line put up a strong fight with her dishes, yet they fell short of David’s consistent performance and technical expertise.
Securing his win brought David the MasterChef Canada title and a $100,000 cash reward. He also realized his long-held dream of launching his own restaurant.
Mary Berg (Season 3)
During the day, Mary Berg works as an insurance broker in Toronto. By night she transforms into a masterful cook. Her skills shone through as she clinched the MasterChef Canada Season 3 title. In the nail-biting finale, she competed against Jeremy Senaris. They served a three-course meal that wowed the judges with its inventiveness, technical prowess, and stunning presentation.
The competition started strong with Mary serving golden beet borscht and Jeremy presenting his intricate bison tataki. Mary then brought an imaginative twist to surf and turf for the main dish. Jeremy countered with an elaborate sushi combination that reflected their personal cooking styles.
The dessert challenge highlighted Mary’s refined blueberry financier coming toe-to-toe with Jeremy’s creative milk tea pannacotta. After much consideration, the judges chose Mary as the victor, commending her for her consistency, nuanced flavors, and tremendous growth throughout the contest.
Mary’s cooking reflected who she was. She proved that sticking to your roots can start creativity. Her beliefs won over both judges and viewers at home. Ultimately, she claimed the Masterchef Canada title.
Trevor Connie (Season 4)
Edmonton’s own Trevor Connie won Masterchef Canada Season 4. He started the competition with just a humble box of rice and managed to outshine 24 other hopeful cooks. Throughout the season, his culinary finesse and continuous improvement won over judges Michael Bonacini, Alvin Leung, and Claudio Aprile. Trevor’s victory came after a nail-biting three-course finale.
The pressure mounted in the final challenge where Trevor and Thea VanHerwaarden had only three hours to whip up a restaurant meal. Trevor opened strong with an appetizer featuring octopus and chips, earning nods from the panel.
The stakes were high during the main course round. Trevor wowed everyone with his flavorful braised lamb shank and tongue, beautifully presented. Thea wasn’t far behind with her tasty braised pork belly and tamale despite a slight slip-up.
Dessert was a defining moment. Trevor’s inventive dessert, a “fallen ice cream cone” with mint chocolate gelato, delighted the judges with its originality and deliciousness. Thea crafted a magnificent cafe de olla-inspired sweet, but it wasn’t enough to take the lead.
After much deliberation, the judges declared Trevor the winner. He was ecstatic to receive the distinguished Masterchef Canada crown along with a $100,000 prize. Trevor shared heartfelt thanks for the experience that significantly changed his life and gave him immense confidence to pursue his culinary aspirations.
Beccy Stables (Season 5)
At just 19, Beccy Stables from Sherwood Park, Alberta, clinched Masterchef Canada’s title in its fifth season. Facing off against Andy Hay in the finale, she wowed judges Michael Bonacini, Alvin Leung, and Claudio Aprile with her creative flair and precise cooking.
During the tense final showdown, Beccy and Andy had three hours to whip up restaurant dishes. Both competitors earned kudos for their creations. However, it was Beccy’s inspired quail egg starter and expert rabbit main dish that gave her the edge. Her deconstructed apple pie dessert, distinctive in its presentation, clinched the judges’ favor over Andy’s classic touton.
The judges had a tough call to make, focusing on minute details to reach their verdict. In the end, they named Beccy the victor. The win brought her the Masterchef Canada title and a $100,000 prize.
Jennifer Crawford (Season 6)
Jennifer Crawford from Kingston, Nova Scotia, claimed victory as the Season 6 champion of Masterchef Canada. She wowed judges with her inventive flavors, imaginative cooking, and beautifully plated dishes. Jennifer came out ahead of Andre Bhagwandat.
In the final round, Jennifer and Andre competed head-to-head in a tough three-course contest. Despite facing difficulties with his dumplings, Andre’s lobster dish and his blend of Caribbean and Korean tastes displayed his culinary skill. Jennifer captivated everyone with her playful “ants on a log” starter, a lamb dish named Mary’s Little Lamb for the main course, and a fun dessert cereal that told a story with every spoonful.
The judges commended Jennifer for her consistent performance throughout the competition. They also commended her ability to weave narratives into her cuisine, and her drive to stand out with her distinct style. She earned the Masterchef Canada title and a $100,000 prize. Jennifer showed that being true to yourself and injecting imagination into your work can lead to kitchen success.
Christopher Siu (Season 7)
Christopher Siu, returning to MasterChef Canada: Back to Win, triumphed in the show’s incredibly tough finale. Throughout the competition, Christopher surprised everyone with his inventive presentations and flavour combinations. His dishes always kept the judges guessing.
In the finale, Christopher competed against past participants Andy Hay and Thea VanHerwaarden. Each of them must prepare a three-course meal within three hours. All three contestants impressed the judges with their ability and resolve.
However, it was Christopher’s exceptional use of flavours and cooking methods, highlighted by a memorable dessert, that clinched the Masterchef Canada crown for him. He also won the biggest prize in the show’s history.
